Jump to content

Broke one...


Guest Broomhead

Recommended Posts

Guest Broomhead

It's taken me a week to work up the courage, humility maybe, to post my royal screw up.

I was working on a farrier's rasp knife. It was a good sized knife with a nice chisel grind. I was dang proud of it, too. I had it machine finished to ~600grit and I was ready to heat treat it.

Through several re-heatings of two large pieces of scrap metal I finally got my canola oil from 41* to 130*. That took forever. I threw my knife in the forge, well placed gently, edge up and away from the flame to try and prevent over heating it. Got it to a nice cherry red and then a little further and check for magnetism, none. I let it soak for a few minutes. Then, I quenched it quickly in my nice warm oil.

After it had cooled down to where I could touch it, I took a file to it. It bit...dang. Back in the forge, back to critical, no magnetism, let it soak for a few. Then back in the oil that was a little warmer than 130*, about 150*. Let it cool to the touch, took a file to it again...it bit...DANG!

Now bear with me, I was getting mad and not thinking straight. We have a salt water pool. I thought, hey BRINE! I put the knife back in the forge and repeated everything, except this time I quenched it in a bucket of 40* salt water. Took a file to it...it appeared to bite...DANG IT ALL TO HELL!! Lol. Decided to temper it anyway, maybe it'll work after all.

After, I got inside I realized it was warped, towards the side of the chisel grind. GREAT!! That's wonderful. Now, here's more screwed up thinking, the water had cooled it to ice cold, I decided to clamp it during the first temper cycle. Clamped it too hard and it snapped right at the choil. dang, again. Thought, hey I could gently regrind the blade portion into a two- or three-finger knife after I temper it. I very, very gently clamped it just flat, nothing to over bend it like pennies. No crack!! I threw it the oven at 450*. After five minutes I heard a loud pop. My heart sank. It snapped again right in the middle of the blade.

Well, it was definitely hard, had a very fine grain, and was very brittle. After examining the remnants, I took a file to it to see why it didn't skate the file. It did...after I got through the decarb layer that is. Dang, I am an idiot. I had forgotten about that part. So, the oil probably did harden it the first go round, and I'm just an idiot.

Well, here are the remnants.
098df46b-187b-4c18-bcfc-0146ac4ba339_zps

Edited by Broomhead
Link to comment
  • Replies 24
  • Created
  • Last Reply

Top Posters In This Topic

I've thrown more knife shaped objects away than I care to admit. That sucks about the decarb layer. I was wondering why they weren't hardening, mine hardened well. Sorry to hear about it, but mistakes leave lasting lessons.

Sent from the backwoods of Nowhere
Link to comment
It happens brother. Some days I can do no wrong in the shop, some days I can do no right..... I wish I knew what kind of day it was gonna be before I get out there!

If it were me, I'd sand those broken pieces down so they weren't jagged and use them for "educational" pieces. I teach people how to do this, so I'd use them as examples for tapers, grind styles, add a hammon to it.... Etc.
Link to comment
Guest Broomhead

That's a good idea Sweets. I was thinking I could possibly make a tiny utility knife out of the middle piece for leather work and such. At least for practicing my post-HT grinding. I'm also working on a DIY electric etcher so I can experiment on them with that.

 

Something that chaps my hide, though, I already had handles cut and drilled. I wasted two pieces of good cherry. At least I can reuse the pins.

Edited by Broomhead
Link to comment
Guest Broomhead

Thanks for the kind words guys. I was royally pissed that night to be sure. I'm not going to waste the handle scales, they will go on another knife, whether the same shape handle or one where I can use the front pin hole and chop off the excess.

Link to comment
Hey, I'm amazed at guys like you that forge your own blades. Some day I'll do this, I hope, but the fact your even doing it would be satisfaction to me. Thanks for sharing, I don't fully understand everything that happened, but I do get the frustration - experience is not easy to gain.
Link to comment

Well, I don't forge...yet. :) All of mine so far have been stock removal, I grind away everything that isn't a knife.

Hey, I'm still buying from knifekits.com, so you're way beyond me. Thanks for sharing - things like this are good to recall when we screw up while learning.
Link to comment
Guest Broomhead

Hey, I'm still buying from knifekits.com, so you're way beyond me. Thanks for sharing - things like this are good to recall when we screw up while learning.

 

There's nothing wrong with knife kits, everybody has to start somewhere. Maybe once I finally get the shop set up the way I want it you can come over and grind one out.

Link to comment

Well, I don't forge...yet. :) All of mine so far have been stock removal, I grind away everything that isn't a knife.



You've done a decent amount of forging at my place.

Sent from the backwoods of Nowhere
Link to comment

There's nothing wrong with knife kits, everybody has to start somewhere. Maybe once I finally get the shop set up the way I want it you can come over and grind one out.

You're too kind - that would rule. Thanks.
Link to comment
Guest Broomhead

You are very welcome. I'll let you know when I finally get everything set up. Right now I'm just work out of my covered patio.

 

Spots, you're right. However, I want to start forging here at home. I've been collecting hammers.

Link to comment

Dude, that was a good looking knife. Just clear your head and cut another one. Your shapes are really nice. At least you ruined it trying to make it right.The ones I have royally screwed up were in an attempt to make them look good and ended up making a piece of steel shit.

Link to comment
  • 2 weeks later...
image_zps65b93481.jpg

I hadn't broke one in a while until tonight! I was rushing and didn't heat the oil enough. It felt warm, but it must have been colder on the bottom. As soon as I heard the "pop" I instantly thought of you.... Lol

At least my hammon was coming through... I hear it doesn't show well on 1095....
Link to comment

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

TRADING POST NOTICE

Before engaging in any transaction of goods or services on TGO, all parties involved must know and follow the local, state and Federal laws regarding those transactions.

TGO makes no claims, guarantees or assurances regarding any such transactions.

THE FINE PRINT

Tennessee Gun Owners (TNGunOwners.com) is the premier Community and Discussion Forum for gun owners, firearm enthusiasts, sportsmen and Second Amendment proponents in the state of Tennessee and surrounding region.

TNGunOwners.com (TGO) is a presentation of Enthusiast Productions. The TGO state flag logo and the TGO tri-hole "icon" logo are trademarks of Tennessee Gun Owners. The TGO logos and all content presented on this site may not be reproduced in any form without express written permission. The opinions expressed on TGO are those of their authors and do not necessarily reflect those of the site's owners or staff.

TNGunOwners.com (TGO) is not a lobbying organization and has no affiliation with any lobbying organizations.  Beware of scammers using the Tennessee Gun Owners name, purporting to be Pro-2A lobbying organizations!

×
×
  • Create New...

Important Information

By using this site, you agree to the following.
Terms of Use | Privacy Policy | Guidelines
 
We have placed cookies on your device to help make this website better. You can adjust your cookie settings, otherwise we'll assume you're okay to continue.